Experience Authentic Omakase in Bangkok,
with Premium, Seasonal ingredients from Japan.
About Us - Meet Master Chef Tango Lai
Sushi Yorokobu BKK was founded with a passion for bringing authentic Japanese Omakase dining to Bangkok.
Located in the heart of Thonglor, we focus on offering a unique dining experience that combines traditional Japanese techniques with premium, seasonal ingredients.
Our restaurant is dedicated to providing an intimate, high-quality experience for sushi enthusiasts and lovers of Japanese cuisine.
About Master Chef Tango Lai
At the helm of our culinary team is Master Chef Tango Lai, a celebrated figure in the world of Japanese cuisine.
With over 20 years of experience, Chef Tango has mastered the art of Omakase, where each dish is meticulously crafted to delight both the palate and the senses.
His commitment to authenticity and his innovative approach to seasonal ingredients have set a high standard for Japanese dining in Bangkok.
Award-Winning Expertise
Master Chef Tango Lai has been recognized internationally for his dedication to the culinary arts. He was awarded "The Best of the Best Master Chef" in Hong Kong in 2022 and 2023, solidifying his reputation as a leading chef in Japanese cuisine.
Under his leadership, Sushi Yorokobu BKK continues to excel, providing an unforgettable Omakase experience for all who dine with us.
The Art of Seasonal Omakase
Chef Tango’s approach to Omakase is deeply rooted in tradition, yet infused with modern techniques. By selecting only the freshest, seasonal ingredients from Japan, he curates a menu that changes monthly to reflect the flavors of each season.
From melt-in-the-mouth tuna to delicacies like sea urchin and abalone, every dish at Sushi Yorokobu BKK is a celebration of Japanese craftsmanship and nature’s bounty.
An Intimate Dining Experience
At Sushi Yorokobu BKK, we believe in providing a personal and memorable experience. Our 12-seat sushi bar offers a unique opportunity for guests to interact with Chef Tango as he prepares each dish with precision and artistry.
Whether you are a sushi connoisseur or experiencing Omakase for the first time, our goal is to create a dining journey that transports you to the heart of Japan.
Join Us for an Authentic Omakase Journey
We invite you to join us at Sushi Yorokobu BKK and experience the artistry and passion of Chef Tango Lai. Each visit promises something new, as our seasonal menu evolves to bring the finest ingredients from Japan to your plate.
Book your reservation today and discover why we are one of Bangkok’s premier destinations for Japanese Omakase dining.
Summary and Explanation:
Menu Section: This introduces the seasonal aspect of the Omakase menu, emphasizing freshness and innovation, with a link to the Menu page for users to see current offerings.
Reservation Section: Highlights the need for reservation due to the limited seating, encouraging users to secure their spot through the Reservation page.
Gallery Section: Invites users to visually explore the Omakase experience at Sushi Yorokobu BKK, encouraging engagement through high-quality images.
Awards Section: Showcases the restaurant’s achievements and Chef Tango’s accolades, adding credibility and linking to the Awards page for further details.